Sometimes you need an easy side after a long day at work especially when the temperatures are back up in the 90's.
Sweet & Yukon Gold Potatoes
1 large sweet potato, peeled and diced
1 large Yukon Gold potato, peeled and dice
1/2 tsp garlic
1 tsp parsley
1/2 tsp paprika
1/2 tsp cumin
1/8 cup olive
After dicing potatoes, put into a bowl and sprinkle with olive oil. Mix all of
the spices together and sprinkle over the slices. Toss gently. Place in a tinfoil package and cook on indirect heat on your grill.