Friday finally...time to pamper myself with an easy dinner. Luckily my CSA delivered some of the sweetest tomatoes that I've had in a long time and I put them to good use tonight. This picture does not do it justice. I tried to get enough light but I have a storm coming in.
Baked Tomato & Garlic Bread
French bread sliced 1/2" thick
Garlic Butter ~ see this post ~ http://micheleswomancave.blogspot.com/2012/07/garlic-cheese-bread.html
tomato sliced 1/4" thick
fresh oregano, minced
1/4 cup Parmesan cheese, freshly grated
1/4 cup Romano cheese, freshly grated
Bake garlic bread for 5 minutes at 350°. While baking, slice your tomato and grate cheese. Mix cheese with oregano in a small bowl. Remove from oven and top with tomato slices and sprinkle oregano/cheese mixture on top. Return to oven for another 10 minutes.
Have a wonderful weekend ~