These are fun little bite size treats that are great for dipping into your favorite salsa.
25 wonton wrappers
1 cup taco meat
1/4 cup shredded cheddar cheese
Place one teaspoon of taco meat and a pinch of cheese in the center of a wonton wrapper. Dip your finger in water (once for each of the 4 sides) and wet the edge of the wrapper. Gently fold over into a triangle shape and press down on the edges. Place on a greased baking sheet. When all 25 are made, spray with cooking oil and bake for 10 minutes at 325°. Serve warm.