Monday, December 10, 2012

Hopscotch

Another holiday favorite that has been around forever and always well received.





Hopscotch

1/2 cup natural peanut butter
11 oz butterscotch chips
2 cups miniature marshmallows
2 cups chow mein noodles

Melt peanut butter and butterscotch chips in a large saucepan, stirring constantly so it doesn't scorch.  Stir in noodles until well coated.  Add in marshmallows and drop by onto a baking sheet lined with wax or parchment paper.  Chill until set.

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