It's a chilly morning outside - 1°F. Hopefully this is the last of the cold weather because I'm ready for Spring.
Breakfast Macaroni & Cheese
4 tbsp butter
4 tbsp flour
2 cups milk
2 cups medium macaroni shells
1 cup cheddar cheese, grated
1 cup Cranberry & chipotle cheese (or pepper jack)
1 cup breakfast sausage, cooked and crumbled
1 tbsp butter, melted
1/2 cup Panko bread crumbs
1/4 tsp paprika
1 dash garlic powder
salt and freshly ground black pepper to taste
Melt 4 tbsp butter and stir in flour. Gradually add in milk, stirring constantly. When thickened, remove from heat and add in cheeses.
In a casserole, put cooked macaroni, cooked breakfast sausage and cheese sauce.
In a small pan, melt 1 tbsp butter. Add in Panko bread crumbs and spices. Top macaroni mixture.
Bake at 350°F for 20 minutes