Round one of turkey leftovers and these nachos used both turkey and cranberries. Cranberries and salsa go together remarkably well considering they are complete opposites. Build your own nachos. These are just the ingredients that I threw together.
Scoop nacho chips
turkey, cut into bite-size pieces
Cheddar Jack cheese
Layer your nachos as you normally would do ~ chips on the bottom level, beans scattered on the chips (I used a small cookie scoop), cranberries and tomatoes also scattered, drizzle salsa back and forth over everything and top with cheese. Bake at 350° for 10-12 minutes.