6 oz can tomato paste
6 oz warm water
1 clove garlic minced
1 tsp Italian Seasonings (crushed)
1/4 tsp freshly ground black pepper
1/8 tsp red pepper flakes
1 tbsp honey
2 tbsp Parmesan cheese
Put all the ingredients, except the Parmesan cheese, in a small saucepan. Bring to a simmer and let cook for 20 minutes. Remove from heat and stir in Parmesan cheese.
Place your favorite tortilla chips on an pan that you can put in the oven. Dot pizza sauce on top of the chips and add on your favorite toppings. Bake for 10 minutes at 400°.