It's time for a Sunday morning treat. I had buttermilk and pears that both needed to be used so I created a coffee cake to start off the morning.
Pear Coffee Cake
1 1/4 cups flour
1/2 cup sugar
2 1/4 tsp baking powder
1/4 tsp salt
3/4 cup buttermilk
4 tbsp butter, melted
1 large egg
2 large pears, peeled, cored and small diced
1/3 cup dark brown sugar
2 tbsp flour
1/4 tsp cinnamon
2 tbsp butter cut into small pieces
Mix together first 4 dry ingredients in a medium sized bowl. Add in buttermilk, melted butter (slightly cooled) and the egg. Mix completely and stir in diced pears.
Put in a greased pan to bake. In a small bowl, combine the dark brown sugar, 2 tbsp flour, 1/4 tsp cinnamon and 2 tbsp butter and mix completely. Place on top of batter.
Bake for 40 minutes at 325°F
This sounds really good - and simple to put together! I love finding great breakfast/brunch stuff :)
ReplyDeleteyumm! I will have to try this. I love pear desserts.
ReplyDeletepear coffee cake sounds great! I haven't found too many recipes with pear and this looks fabulous.
ReplyDeleteDelicious! Pear desserts are one of my favourites as well!
ReplyDelete