Tuesday, September 30, 2014

Teriyaki Pork Chops

Lots of flavor and tenderness are in these marinaded pork chops.  I marinaded them overnight but it would also work to put it together in the morning so they are ready for after work during the week.





Teriyaki Pork Chops

2-3 pork chops 
1/2 cup pineapple juice
1/2 tsp garlic powder
1/2 tsp salt
1/4 tsp freshly ground black pepper
2 tbsp soy sauce

Place all the ingredients in a quart size plastic bag that can seal.  Place in refrigerator overnight or for 4-8 hours.  Grill, fry or bake pork chops.