One pound of lean ground beef and my taco seasoning mix...this is a start of what I making using them together. And since we're easing into the week...we'll start off with the easiest but tasty sandwich.
Taco Grilled Cheese
2 slices of your favorite bread, I chose a Buttermilk White Bread
softened butter
1/4 cup taco meat
Colby cheese, sliced
Assemble just like a regular grilled cheese sandwich. Butter the outside slices of bread and place one piece face down in a frying pan. Place a layer of cheese slices over the bread. Top with the taco meat and place another layer of cheese. Top with your second piece of bread, buttered side up. Grill until a nice golden brown, carefully flip and grill the second side.
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