I received a Christmas gift of raspberry honey a couple years ago from my parents. I absolutely loved it and they've looked ever since for it to buy again as a gift with no success. I've found some sold on the internet, but the price is very high so I decided to make my own and it's so easy. I just had it on toasted ciabatta buns but it would be excellent on any bread or pancakes/waffles.
1 cup fresh raspberries
1 cup honey
Cook raspberries in a small saucepan over a low heat. All you want to do is have the raspberries release their juice. Pour 1/2 cup honey in a jelly canning jar. Strain juice into the honey, do not press down on the fruit. Pour the other 1/2 cup of honey in and gently stir to combine. Refrigerate.