Tuesday, May 16, 2017

Grilled Apricot Chicken Skewers

Perfect grilling weather is here and I combined some chicken with fresh apricots and peppers for an easy outside dinner.




Grilled Apricot Chicken Skewers

1# chicken tenders (cut into small skewer size pieces)
2 apricots
red & orange peppers 
Salt & freshly ground pepper

Sauce

2 tbsp. soy sauce
2 tbsp. white wine
1/2 tsp chipotle powder
1/4 cup apricot preserves

Cut the chicken tenders, apricots and peppers into skewer size pieces.  Carefully thread onto the skewers and season.  Grill until nice grill marks appear and turn.  As the second side cooks, brush on the sauce.