1 large egg slightly beaten
2 tbsp milk
1 dash hot sauce
1 cup stuffing mix, crushed
salt and freshly ground black pepper
In a small bowl, mix together milk, hot sauce and egg. Put the stuffing mix in a separate bowl. Dip chicken tenders into egg mixture, roll in stuffing mix and place on parchment lined baking sheet. Lightly salt and pepper.
Cooking Time: 45 minutes
Oven Temperature: 325°F
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