Saturday, April 9, 2011

Easy Chicken Tenders

5 chicken tenders
1 large egg slightly beaten
2 tbsp milk

1 dash hot sauce
1 cup stuffing mix, crushed
salt and freshly ground black pepper

In a small bowl, mix together milk, hot sauce and egg.  Put the stuffing mix in a separate bowl.  Dip chicken tenders into egg mixture, roll in stuffing mix and place on parchment lined baking sheet.  Lightly salt and pepper.

Cooking Time: 45 minutes

Oven Temperature: 325°F