These muffins are packed with breakfast sausage and cheese...what a great way to start the day especially if you are on the go.
Breakfast Sausage Muffins
1 - 9.6 oz package Jimmy Dean Sausage Crumbles, heated and drained
2 cups flour
2 tbsp sugar
3 tsp baking powder
1/4 tsp garlic powder
1 tsp parsley
1/2 tsp salt
1/4 cup butter melted
1 cup milk
1 large egg slightly beaten
3/4 cup cheddar cheese shredded
Heat sausage crumbles in a large frying pan and place on a paper towel to drain off any excess fat. Mix together dry ingredients. Gradually add in milk, butter and egg. Add in cooled sausage and cheese. Grease a standard muffin pan and fill each cup 2/3 full. Bake for 20 minutes or until golden brown at 350°. Cool for 5 minutes before removing from cups.
Makes 12 regular size muffins.
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