Orange Sour Cream Cookies
1/4 cup butter, softened
1 cup sugar
2 eggs
1/2 cup sour cream
1/4 tsp baking soda
1 1/2 tsp baking powder
1 1/2 cups flour
zest from 1 orange
Orange Icing
1 1/2 cups powdered sugar
juice from 1 orange
Cream butter and sugar in a medium sized bowl. Add in eggs and sour cream. Add in the dry ingredients and orange zest. Scoop out dough onto parchment lined baking pans. Bake for 10 minutes at 350. Let the cookies cool completely before icing. In a small bowl, mix together the powdered sugar and orange juice. Spread icing on top of the cookies and allow to set.
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