It’s
grilling season. These spicy ribs didn’t spend all day out on the grill
though. They started for 4 hours in the crock pot and just finished up for the
crisp exterior and the final coating of bbq sauce to make them cooked
perfectly.
Honey
Chipotle Ribs
1 rack
baby back ribs
¼ cup
honey
Rub
–
1 tsp
chipotle powder
1 tsp
sweet paprika
1 tsp
garlic powder
1 tsp
salt
½ tsp
freshly ground black pepper
½ cup
of your favorite bbq sauce
Cut
ribs into 3 piece sections. Brush the fronts and backs of the ribs with honey
and then pat the rub into both sides. Place in the crock pot for 4 hours set on
medium. Remove from the crock pot and place right on a hot grill. Grill on
both sides for few minutes until you get a nice crisp exterior. Baste with bbq
sauce and allow to cook on for a few minutes.
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