Buckwheat pancakes are my favorite pancake and bring back many happy family memories. The other day, I was wondering if I could make a buckwheat waffle so I decided to try. It worked and is delicious.
Buckwheat Waffles
1 cup buckwheat flour
1 1/2 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 tbsp sugar
1 large egg, separated
1/4 cup butter, melted and cooled
1 1/4 cup buttermilk
Sift all dry ingredients into a large bowl. In a small bowl, beat egg whites until light and fluffy. Gradually mix buttermilk, egg yolk, and butter into dry ingredients. Gently fold in the egg whites.
Bake per your waffle makers instructions.
Makes 5 waffles
1 1/2 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 tbsp sugar
1 large egg, separated
1/4 cup butter, melted and cooled
1 1/4 cup buttermilk
Sift all dry ingredients into a large bowl. In a small bowl, beat egg whites until light and fluffy. Gradually mix buttermilk, egg yolk, and butter into dry ingredients. Gently fold in the egg whites.
Bake per your waffle makers instructions.
Makes 5 waffles
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